 |
 |
Milk chocolate blended with coconut, brazil nuts and pecans. The ultimate tropical combination. |
 |
|
Dagoba Brasilia Chocolate Bar |
 |
$2.75-OUT OF STOCK-
|
 |
 |
 |
"Best Organic Milk Chocolate" – San Francisco Chronicle. 37% cacao content ensures perfect flavor balance, equally pleasing milk and dark chocolate lovers. |
|
Dagoba Milk Chocolate Bar |
 |
$2.75
|
 |
 |
 |
Dagoba created their interpretation of the original chocolate drink of the Aztec royalty to honor the original cultivators of cacao – the food of the gods. They use a unique blend of cacao to bring more fruit to the base, and add rare chilies, cacao nibs, maca, nutmeg and vanilla to bring the birth of chocolate to life. |
|
Dagoba Xocolatl Bar |
 |
$2.75-OUT OF STOCK-
|
 |
 |
 |
The original "Chai Chocolate" bar on the market and a unique experience. Milk chocolate infused with a secret blend of chai spices and bits of crystallized ginger. |
|
Dagoba Chai Bar |
 |
$2.75
|
 |
 |
 |
The elegance of lavender essence and the fruit of sun-dried Oregon blueberries combine for a delightful subtle floral experience complementing our dark chocolate perfectly. Terrific with a glass of zinfandel. |
|
Dagoba Lavender Bar |
 |
$2.75
|
 |
 |
 |
Dagoba's signature dark chocolate blended with Oregon dried raspberries and bits of rosehips for a hint of citrus. Nominated for Best New Product in the 2003 NASFT best product awards. |
|
Dagoba Roseberry Bar |
 |
$2.75-OUT OF STOCK-
|
 |
 |
|
One each of Milk, Hazelnut, Brasilia and Latté
|
|
Dagoba Milk Chocolate Gift Set - 4 Bars |
|
|
 |
 |
|
One each of New Moon, Dark, Roseberry and Lavender |
|
Dagoba Dark Chocolate Gift Set - 4 Bars |
|
|
| |
|
|